September 18, 2024
Slept well but after eating breakfast we spoke with the desk about the air
conditioning. After a visit from the
maintenance guy, they determined it would not be fixable. There was some water
in the floor near the window and air unit; so we think that was what shorted out
the unit. So, we moved down the hall
about 4 rooms and settled in. The sun
was trying to come out and we decided to head south to the Hatteras Lighthouse
for lunch and a stop somewhere along the way for Ben to get a touch of the
“wild” coast.
The water had washed sand across Rt. 12 not from the ocean
but from standing rainwater along the road.
The heavy equipment was out pushing sand off the roads – I bet they move
that sand around every time there is a storm.
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Trucks, bulldozers clear the road |
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Numerous places with standing water |
Nice drive to Buxton and surprise there was scaffolding around the
entire lighthouse! They were
sandblasting it, would point any areas in need of care, and will then paint
it. They are 9 months into the project
according to a workman Jane spoke with.
Looks like they are ¾ of the way down with the sandblasting and expect
to continue work for 2 years longer.
Very interesting to see all the scaffolding on the lighthouse.
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First View of Lighthouse |
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View from the museum side |
We visited the gift shop and museum before
heading to locate the good restaurant we remembered from our last visit here.
But we did not recall the name and it did not pop up on Jane’s Trip
Advisor. We finally found – Diamond
Shoals – minute we went in the door we remembered it! Jane had crab – tomato – basil bisque and
some fish bites. Ben had an oyster
basket. Very good food.
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excellent crab soup |
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fish bites |
Driving back north we stopped at one of the beach access sites
and climbed the dune to see the “wild” ocean as Ben calls it. Very hard going up the dune in soft sand but
we made it. Nice beach but a steep climb
to see it.
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Climbing in soft sand is hard |
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Wild beach |
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As far as the eye can see... |
We headed on back to our hotel for some beach viewing. Day cleared up nicely. Ben likes his status with Comfort Inn's. He has a spot right next to the door for parking and has a great discount on rooms. His points all come from his stays while on the job with his inspections - this year mostly in West VA.
Jane made 3 restaurant selections for our next 3 nights. First one Collingswood Café -very highly
rated – got there all reservations full so we made one for tomorrow night. Second one Awful Arthur’s Oysters -closed on
Tuesday and Wednesday – so moved on to third – Beachcombers TiKi Hut which was
at the Ramada right next to our hotel. It
was interesting as it was outdoor beach view informal bar type place. We were seated and ordered some duck Rangoon for
starters. Good but not excellent. Then Ben had crab cakes and Jane had shrimp
tacos. The tacos were good, the crab
cakes not so much.
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Fish Tacos |
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Crab Cakes |
It was a fun evening
people watching. Next to us was a table
of two young couples with 7 children all under the age of 7 or 8. They were all remarkably well behaved until
they weren’t. Guess they had their
limit. Have to hand it to those parents
to come to the beach with that group of children!
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